MENUS

Our creative American shared plates menu incorporates touches from Spain, France, and Italy. The beverage program follows suit, and features fresh takes on classic cocktails and hand selected wines.

DINNER

SUNDAY-THURSDAY: 5PM – 11PM
FRIDAY & SATURDAY: 5PM – MIDNIGHT

VIEW DINNER PDF
VIEW COCKTAIL PDF

Garden

Pear and Kale Salad

pear maple vinaigrette, parmigiano shards, cranberries, pecan

Sweet Potato Salad

arugula, creamy apple cider dressing, goat cheese, crispy sweet potato, hazelnut

Caesar Salad

romaine, shaved cauliflower, crispy prosciutto, calabrian chili croutons

Burrata

red wine poached pears, cranberry chutney, pistachio, toasted baguette

French Onion Bread

milk bread, caramelized onion, gruyère, herb butter

Crispy Artichokes

kasseri fonduta, red pepper and raspberry agrodulce, toasted almond

Brussel Sprouts

shawarma spiced, crispy lentils, herbed labneh

Cauliflower Steak

herb farrotto, cauliflower purée, pickled onion, golden raisin gastrique

Housemade Pasta

Ravioli

lemon ricotta, baby squash, pine nut butter, bubu arare

Caramelle

butternut squash, sage brown butter, pepita crumble

Parisian Gnocchi

lobster, cherry tomato, lobster butter, tomato breadcrumb

Lumache

sausage, rapini, vodka, herbed ricotta

Caviar

Petrossian Royal Kaluga

crème fraîche, chives, blinis

Grand Plates

Branzino

artichoke hearts, herbed beurre monte, crispy potato skins

Colorado Lamb Chops*

glazed baby carrots, rosemary jus, red wine reduction

Filet Au Poivre* 7oz

asparagus, potato fondant

Scallops and Pork Belly

cauliflower purée, pickled shimeji, saba

28-Day Dry Aged Ribeye* 24oz

salmoriglio, pickled cipollini, maldon salt

Land & Sea

Hamachi Crudo

fresno chili, cilantro, honeydew gazpacho, yuzu oil

Grilled Oysters

urfa chile compound butter, parmesan, breadcrumb

Moules Frites

pei mussels, white wine sauce, frites

Seared Scallops

grape agrodolce, fennel, yuzu oil, celery

Croquetas

short rib, jamon, guanciale, fontina cheese, sungold tomato sauce, pepper jam

Spanish Octopus

romesco, marble potatoes, caper berries, extra virgin olive oil

Sticky Ribs

heritage pork ribs, fresno chile cherry glaze, sweet cherry mostarda

Braised Short Rib

whipped potatoes, pickled watermelon, cipollini

Cocktails

B&T

belvedere vodka, blueberry, lime, elderflower tonic, mint

French Kiss

grey goose vodka, pineapple cordial, raspberry aperitivo, lime, moscato

The Long Weekend

italicus, peach elderflower cordial, dry curacao, prosecco

Raspberry Beret

citadelle gin, berries, rose & orange blossom, egg white, lemon

Safe Word

arette blanco tequila, lime juice, passionfruit thyme cordial, aperol

Desperado

arette reposado tequila, grapefruit, maple, vecchio amaro, isastegi sidra

Shadow Play

rosa luna mezcal, plum, habanero, lime, px sherry, smoke, salt

Fever Dream

rosa luna mezcal, honeydew blanc vermouth, triple pepper dry curacao, peychauds bitters, saline

Midnight in Madrid

sazerac rye whiskey, rioja blackberry reduction, cardamaro, fields of france, lemon

Old Money

brenne single malt whisky, improved demerara, angosturas, orange curaçao

WINE

VIEW WINE PDF

CHAMPAGNE & SPARKLING

CHANDON

Garden Spritz 187ml

VALDO

Valdobbiadene, Italy, Brut Prosecco

BISOL JEIO

Veneto, Italy, Jeio Prosecco Rosé

NICOLAS FEUILLATTE

Chouilly, France, Brut

VEUVE CLICQUOT

Reims, France, Brut

DOM PÉRIGNON

Épernay, France, Brut

RUINART

Reims, France, Blanc de Blancs

WHITE WINE

ANTXIOLA

Basque Country, Spain, Getariako Txakolina

FOXGLOVE

Central Coast, California Chardonnay

DOURTHE

Bordeaux France, Sauvignon Blanc

HELFRICH

Alsace France, Riesling

CHÂTEAU DE SANCERRE

Sancerre, France, Sauvignon Blanc

MONTENIDOLI

Tuscany, Italy, Vernaccia DOCG

DANIEL-ETIENNE

Burgundy, France, Chablis

ROSÉ

PEYRASSOL

Côtes de Provence, France

RED

BODEGAS HERMANOS PECIÑA

La Rioja, Spain, Rioja Tinto

NOAH RIVER

Central Coast, CA, Cabernet

AUSTIN HOPE

Paso Robles, CA, Cabernet

J. CHRISTOPHER

Willamette Valley, OR, Pinot Noir

EN ROUTE

Russian River Valley, CA, Pinot Noir

DAMILANO

Piedmont, Italy, Lecinquevigne, Barolo

IL POGGIONE

Tuscany, Italy, Brunello di Montalcino DOCG

RESERVE

CHÂTEAU PICHON LONGUEVILLE

Pauillac, Bordeaux, France, Red Blend

OPUS ONE

Oakville, CA, Red Blend

QUINTESSA

Rutherford, CA, Cabernet

DOMINUS

Napa Valley, CA, Red Blend

HUNDRED ACRE

St. Helena, CA, Kayli Morgan, Cabernet

Beer

Coors Banquet | Estrella Damm Lager | Corona Extra

SPIRITS

Vodka

Titos – 16
Grey Goose – 16
Belvedere – 17
Belvedere 10 – 35

Gin

Citadelle – 16
Fords Gin – 17
Hendricks – 18
Monkey 47 – 24

Tequila

Blanco
818 Blanco – 16
Arette Blanco – 16
Fortaleza Blanco – 25
Fortaleza Blanco Still Strength – 27

Reposado
Arette Reposado – 17
818 Reposado – 17
Fortaleza Reposado – 32
Clase Azul Reposado – 53

Añejo
818 Añejo – 19
Fortaleza Añejo – 45
Arette Suave Añejo – 40
Patron El Alto – 50
Patron El Cielo – 45

Extra Añejo
Arette Gran Clase 5yr – 50
Volcan X.A – 50
Don Julio 1942 – 52
Eight Reserve by 818 – 53
Patron El Cielo – 45

Mezcal
Los Vecinos Del Campo – 17
Fidencio Pechuga – 23
Fidencio Tobala Joven – 25

Whisk[e]y

Bourbon
Angels Envy – 21
Blantons Single Barrel – 36
Booker’s Bourbon – 28
Buffalo Trace – 18
E.H. Taylor Small Batch – 27
Eagle Rare 10yr – 25
Evan Williams – 15
High West – 17
Makers Mark – 15
Michter’s 10 Year 10yr – 48
Old Forester Statesman – 18
Russells Reserve 15Yr – 50
Stagg – 25
Weller Antique 107 – 27
Weller Special Reserve – 25
Woodford Reserve Double Oaked – 22
Woodinville – 16
Zachariah Harris – 15

Rye
Angels Envy – 28
George Dickel Rye – 15
Lock Stock & Barrel Vatted – 28
Michter’s Rye – 19
Mitchter’s Sour Mash – 19
Michter’s Toasted Barrel – 33
Sazerac Rye – 16
SirDavis American Rye – 21
WhistlePig 10yr. Rye – 29

Tennessee Whiskey
Jack Daniels – 16
Jack Daniels Single Barrel, Barrel Proof – 23

Canadian
Crown Royal – 16

Irish
Tullamore Dew – 16
Redbreast 12 yr. – 25

Japanese
Hakushu 12 yr. – 26
Hakushu 18 yr. – 100
Hibiki Harmony – 32
Hibiki Harmony 21yr. – 125
Yamazaki 12 yr. – 43
Yamazaki Peated Malt – 140
Yamazaki Puncheon – 140
Yamazaki Spanish Oak- 140

Other World Whisky
Suntory World Whisky – 18
Brenne, Single Malt, France – 27
Kavalan Sherry Oak,Taiwan – 53
Navazos Palazzi,Spain – 29

Rum

Plantation 3 Stars – 15
Plantation Dark – 15
Bacardi Spiced Rum – 16

Scotch

Ardbeg TEN – 19
Balvenie 12yr – 20
Balvenie 14yr Caribbean Cask – 25
Balvenie PortWood 21 Year Old – 65
Glenfarclas 25 yr – 60
Glenfiddich 12 Yr. – 20
Glenfiddich 12 Yr. Sherry Cask- 20
Glenfiddich 14 Yr. Bourbon Barrel Reserve – 21
Glenmorangie 10Yr – 17
Glanmorangie La Santa 12Yr – 19
Lagavulin 16yr – 28
Johnny Walker Black – 19
Johnny Walker Blue – 75
Macallan Double Cask 12 yr. – 28
Macallan 1824 Series Rare Cask – 98
Monkey Shoulder – 16

Cognac/Armagnac

Cardenal Mendoza Brandy – 21
Hennessy VS – 19
Hennessy VSOP – 23
Hennessy XO – 60

Amaro

Cardamaro – 16
Fernet Branca – 16
Averna – 16
Cynar – 16
Zucca – 16
Montenegro – 16
Amaro Nonino – 21

Aperitif/Digestif

Suze – 16
Aperol – 17
Campari – 17

Vermouths

Antica Carpano – 14
Cocchi Americano – 14
Noilly Prat Dry – 14

Cordials

Ancho Reyes Chili – 16
Ancho Reyes Verde – 16
Benedictine – 18
Cointreau – 16
Grand Marnier – 16
P.F. Dry Curacao – 16
Domaine De Canton – 16
Licor 43 – 16
Luxardo Amaretto – 16
Maraschino Luxardo – 16
Midori – 16
Meletti Anisette – 16
Chambord – 16
Mr. Black Cold Brew – 16
Pimms – 16
St Germain – 17
Drambuie – 20
Chartreuse Green – 30
Chartreuse Yellow – 30
Pernod – 30
Chartreuse Green V.E.P. – 67
Fontbonne – 18
Pernod – 30
Poli Grappa – 18
Romano Sambuca White – 16
Malort – 14
Rumple Minze – 14

Beer

Belt IPA – 9
Coors Banquet – 9
Estrella Damm Lager – 9
Corona Extra – 9

Free Spirited

Ice Tea – 6
Lemonade – 6
Espresso – 6
Americano – 6
Coca-Cola – 6
Diet Coke – 6
Sprite – 6
Fever Tree Club Soda – 6
Fever Tree Ginger Ale – 6
Fever Tree Eldelflower Tonic – 6
Fever Tree Ginger Beer – 6
RedBull – 6
RedBull Sugar Free – 6
San Benedetto Still Water – 8
San Benedetto Sparkling Water – 8

HAPPIER HOUR

EVERYDAY 4PM-6PM

VIEW HAPPIER HOUR PDF

French Fries

served with house aioli

Croquetas

short rib, jamon, fontina cheese, sungold tomato sauce, pepper jam

Vegetable Empanadas

pisto manchego, fontina

Grilled Oysters

urfa chile compound butter, parmesan

Cauliflower Steak

herb farrotto, cauliflower puree, pickled onion, golden raisin gastrique

Filet Skewer

peppadew, red onion, salmoriglio

Shrimp Scampi Skewer

white wine, garlic butter, crostini

Mussels

pei mussels, white wine sauce, baguette

Tomato Bisque and Grilled Cheese

aromatic vegetables, parmesan, gruyère, emmentaler

Cheeseburger Deluxe

american cheese, lettuce, tomato, pickles, house sauce

Classics

Negroni
Old Fashioned
Aperol Spritz
French 75
Manhattan
Martini
Sazerac
Mule
Margarita

Beer

Coors Banquet
Belt IPA
Estrella Damm Lager
Corona Extra

Wine

CHANDON

Garden Spritz 187ml

VALDO

Valdobbiadene, Italy, Prosecco, DOC

ANTXIOLA

Basque Country, Spain, Getariako Txakolina

FOXGLOVE

Central Coast, California Chardonnay

DOURTHE

Bordeaux France, Sauvignon Blanc

HELFRICH

Alsace France, Riesling

PEYRASSOL

Côtes de Provence, France Rosé

HERMANOS PECINA

La Rioja, Spain, Rioja Tinto

NOAH RIVER

Central Coast, CA, Cabernet

WEEKEND BRUNCH

SATURDAY & SUNDAY 10AM-4PM

VIEW BRUNCH PDF

Brunch Party

One Plate | One Side | Endless Mimosas | 50 per guest | Entire table participation required

*1.5 Hour Time Limit | +$5 Steak & Eggs

Plates

House Cobb

cucumber, tomato, pickled onion, avocado, goat cheese crouton, bacon, poached egg, dijon lemon vinaigrette

Pear and Kale Salad

pear maple vinaigrette, parmigiano shards, pecans

Sweet Potato Salad

arugula, creamy apple cider dressing, crispy sweet potato, hazelnut

Lemon Ricotta Pancakes

honey whipped ricotta, blueberry compote, maple syrup

Champagne French Toast

white chocolate glaze, raspberry, maple syrup

Tomato Bisque and Grilled Cheese

aromatic vegetables, parmesan, gruyère, emmentaler

Croque Madame

jambon de paris, rosemary mornay, quail eggs

Calabrian Hot Chicken

french bun, calabrian chili aioli, pickle, french fries or house salad

Cheeseburger Deluxe

american cheese, lettuce, tomato, pickles, house sauce, french fries or house salad

Spanish Tortilla

eggs, potatoes, piquillo aioli, arugula salad

Short Rib Hash

sunny side up egg, piquillo pepper, red wine jus, rosemary mornay

Steak & Eggs

8oz. steak, two eggs your way, hashbrown, salmoriglio

Sides

eggs your way | sausage | glazed bacon
french fries | fruit & ricotta | hash browns

Cocktails

B&T

belvedere vodka, blueberry, lime, mint elderflower tonic

French Kiss

grey goose vodka, pineapple cordial, raspberry aperitivo, lime, moscato

The Long Weekend

italicus, peach elderflower cordial, dry curacao, prosecco

Endless Summer

citadelle gin, watermelon, lemon, aperitivo, granita

Birds And The Bees

818 tequila blanco, cardamom, elderflower, chamomile, honey, ginger, lemon

Desperado

arette reposado tequila, grapefruit, maple, meletti amaro, isastegi sidra

Shadow Play

rosa luna mezcal, plum, habanero, lime, px sherry, smoke, salt

Sunrise Mule

skeptic vodka, blood orange, nardini, lemon, ginger ale

Beer

Coors Banquet | Estrella Damm Lager | Corona Extra

Wine

CHAMPAGNE & SPARKLING

CHANDON

Garden Spritz 187ml

VALDO

Valdobbiadene, Italy, Brut Prosecco

BISOL JEIO

Veneto, Italy, Jeio Prosecco Rosé

NICOLAS FEUILLATTE

Chouilly, France, Brut

VEUVE CLICQUOT

Reims, France, Brut

DOM PÉRIGNON

Épernay, France, Brut

RUINART

Reims, France, Blanc de Blancs

WHITE WINE

ANTXIOLA

Basque Country, Spain, Getariako Txakolina

FOXGLOVE

Central Coast, California Chardonnay

DOURTHE

Bordeaux France, Sauvignon Blanc

HELFRICH

Alsace France, Riesling

CHÂTEAU DE SANCERRE

Sancerre, France, Sauvignon Blanc

MONTENIDOLI

Tuscany, Italy, Vernaccia DOCG

DANIEL-ETIENNE

Burgundy, France, Chablis

ROSÉ

PEYRASSOL

Côtes de Provence, France

RED

BODEGAS HERMANOS PECIÑA

La Rioja, Spain, Rioja Tinto

NOAH RIVER

Central Coast, CA, Cabernet

J. CHRISTOPHER

Valley, OR, Pinot Noir

AUSTIN HOPE

Paso Robles, CA, Cabernet

DESSERT

VIEW DESSERT PDF

Dessert

Deconstructed Cheesecake

almond graham cracker tuile, strawberry compote, basil lemon curd

Profiteroles

pate choux, strawberry, chocolate, white chocolate ice cream, chocolate sauce

Brownie à la Mode

guanaja dark chocolate, chocolate ganache, vanilla ice cream

Ice Cream

vanilla | strawberry | chocolate

Stay the Night 18

tito’s vodka, espresso, mr. black, licor 43, improved demerara

Espresso

Americano | Double Espresso

LOCATION

WEST LOOP
838 W. Randolph St.
Chicago, IL 60607

312.680.8217

RESERVE
CAREERS
Stay connected with us!

Valet parking is available on the
corner of Green St. & Randolph St.

HOURS

Monday – Friday: 4pm – 2am
Saturday: 10am – 3am
Sunday: 10am – 2am

BRUNCH

Saturday & Sunday: 10am – 4pm

DINNER

Sunday-Thursday: 5pm – 11pm
Friday & Saturday: 5pm – Midnight

HAPPIER HOUR

Everyday: 4pm – 6pm

AFTER-DINNER PARTY
second floor

Friday: 10pm – 2am
Saturday: 10pm – 3am