Open Opportunities

ALL FOH & BOH POSITIONS

MANAGER | FLOOR MANAGER | EVENT PLANNER | SERVER | BARTENDER | HOST | MAÎTRE D’ | SOMMELIER | FOOD RUNNER | SERVER ASSISTANT | BARBACK | KITCHEN MANAGER | AM & PM SOUS CHEF | JR SOUS CHEF | PREP COOK | LINE COOK | PASTRY CHEF | EXPEDITOR | DISHWASHER

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LOCATION

WEST LOOP
838 W. Randolph St.
Chicago, IL 60607
312.680.8217

RESERVE
CAREERS

Valet parking is available on the
corner of Green St. & Randolph St.

HOURS

Monday – Friday: 4pm – 2am
Saturday: 10am – 3am
Sunday: 10am – 2am

BRUNCH

Saturday & Sunday: 10am – 4pm

DINNER

Sunday-Thursday: 5pm – 11pm
Friday & Saturday: 5pm – Midnight

HAPPIER HOUR

Everyday: 4pm – 6pm

AFTER-DINNER PARTY
second floor

Friday: 10pm – 2am
Saturday: 10pm – 3am