Open Opportunities
ALL FOH & BOH POSITIONS
MANAGER | FLOOR MANAGER | EVENT PLANNER | SERVER | BARTENDER | HOST | MAÎTRE D’ | SOMMELIER | FOOD RUNNER | SERVER ASSISTANT | BARBACK | KITCHEN MANAGER | AM & PM SOUS CHEF | JR SOUS CHEF | PREP COOK | LINE COOK | PASTRY CHEF | EXPEDITOR | DISHWASHER
LOCATION
WEST LOOP
838 W. Randolph St.
Chicago, IL 60607
312.680.8217
Valet parking is available on the
corner of Green St. & Randolph St.
BRUNCH
Saturday & Sunday: 10am – 4pm
DINNER
Sunday-Thursday: 5pm – 11pm
Friday & Saturday: 5pm – Midnight
HAPPIER HOUR
Everyday: 4pm – 6pm
AFTER-DINNER PARTY
second floor
Friday: 10pm – 2am
Saturday: 10pm – 3am